Accounting for Taste (English, Priscilla Parkhurst Ferguson)
by Priscilla Parkhurst Ferguson
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Book Details
Publisher
University of Chicago Press
Language
English
ISBN-13
9780226243245
ISBN-10
0226243249
Author
Priscilla Parkhurst Ferguson
About the Book
French cuisine is such a staple in our understanding of fine food that we forget the accidents of history that led to its creation. Accounting for Taste brings these "accidents" to the surface, illuminating the magic of French cuisine and the mystery behind its historical development. Priscilla Parkhurst Ferguson explains how the food of France became French cuisine. This momentous culinary journey begins with Ancien R�gime cookbooks and ends wit…
ISBN: 9780226243245
ISBN-13: 9780226243245
ISBN-10: 0226243249
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Product ID: isbn-9780226243245
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