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An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program (English, National Research Council | Division on Earth, Life Studies | Board on Agriculture, Natural Resourc) - Image 1 - BookBajar

An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program (English, National Research Council | Division on Earth, Life Studies | Board on Agriculture, Natural Resourc)

by National Research Council | Division on Earth

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An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program by National Research Council | Division on Earth is listed under Society & Social Sciences on BookBajar. Full details, specifications and reader reviews are below.

Book Details

Publisher
National Academies Press
Language
English
ISBN-13
9780309177092
ISBN-10
030917709X
Author
National Research Council | Division on Earth, Life Studies | Board on Agriculture, Natural Resourc

About the Book

To ensure the safety of food distributed through the National School Lunch Program, food banks, and other federal food and nutrition programs, the United States Department of Agriculture has established food safety and quality requirements for the ground beef it purchases. This National Research Council book reviews the scientific basis of the Department's ground beef safety standards, evaluates how the standards compare to those used by large re…

ISBN: 9780309177092

ISBN-13: 9780309177092
ISBN-10: 030917709X

Reader's Guide

What This Book Covers

  • ·The main subject matter of An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program
  • ·Ideas and detail relevant to Society & Social Sciences
  • ·Context that helps make sense of the material as a whole

Best Suited For

Science students and generally curious readers.

Why It Stands Out

  • ·Ships as a genuine physical copy, checked before dispatch
  • ·Covered by BookBajar's 15-day return window

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National Research Council | Division on Earth is the author of An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program. Browse more books by National Research Council | Division on Earth on BookBajar.
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What is the ISBN of An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program?
An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program has ISBN 9780309177092 (ISBN-10: 030917709X). Use this to confirm you're ordering the exact edition listed here.
What can I expect from An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program?
About the Book To ensure the safety of food distributed through the National School Lunch Program, food banks, and other federal food and nutrition programs, the United States Department of Agricultur
ISBN-10: 030917709X. ISBN-13: 9780309177092. An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program (English, National Research Council | Division on Earth, Life Studies | Board on Agriculture, Natural Resourc) by National Research Council | Division on Earth. Available on BookBajar.
Product ID: isbn-9780309177092