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Rice as Self (English, Emiko Ohnuki-Tierney) - Image 1 - BookBajar

Rice as Self (English, Emiko Ohnuki-Tierney)

by Emiko Ohnuki-Tierney

Delivery options

Rice as Self by Emiko Ohnuki-Tierney is listed under Princeton University Press on BookBajar. Full details, specifications and reader reviews are below.

Book Details

Publisher
Princeton University Press
Language
English
ISBN-13
9780691021102
ISBN-10
0691021104
Author
Emiko Ohnuki-Tierney

About the Book

Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? In this engaging account of the crucial significance rice has for the Japanese, Rice as Self examines how people use the metaphor of a principal food in conceptualizing themselves in relation to other peoples. Emiko Ohnuki-Tierney tra…

ISBN: 9780691021102

ISBN-13: 9780691021102
ISBN-10: 0691021104

Reader's Guide

What This Book Covers

  • ·The main subject matter of Rice as Self
  • ·Ideas and detail relevant to Princeton University Press
  • ·Context that helps make sense of the material as a whole

Best Suited For

Readers with an interest in Princeton University Press, from students to hobbyists.

Why It Stands Out

  • ·Ships as a genuine physical copy, checked before dispatch
  • ·Covered by BookBajar's 15-day return window

Frequently Asked Questions

What is the price of Rice as Self?
Rice as Self starts from ₹4918 at BookBajar. Available in Paperback.
Who is the author of Rice as Self?
Emiko Ohnuki-Tierney is the author of Rice as Self. Browse more books by Emiko Ohnuki-Tierney on BookBajar.
Is Rice as Self available in Paperback and Hardcover?
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What is the ISBN of Rice as Self?
Rice as Self has ISBN 9780691021102 (ISBN-10: 0691021104). Use this to confirm you're ordering the exact edition listed here.
What can I expect from Rice as Self?
About the Book Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their own cuisine and an aversion to the foodways of others?
ISBN-10: 0691021104. ISBN-13: 9780691021102. Rice as Self (English, Emiko Ohnuki-Tierney) by Emiko Ohnuki-Tierney. Available on BookBajar.
Product ID: isbn-9780691021102