The Seven Culinary Wonders of the World (English, Jack Jordan)
by Jack Jordan
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Book Details
Publisher
White Lion Publishing
Language
English
ISBN-13
9780711240223
ISBN-10
0711240221
Author
Jack Jordan
About the Book
This book looks at the seven most important ingredients in world cuisine: rice, salt, honey, pork, tomato, chilli and cacao.
ISBN: 9780711240223
ISBN-13: 9780711240223
ISBN-10: 0711240221
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Jack Jordan is the author of The Seven Culinary Wonders of the World. Browse more books by Jack Jordan on BookBajar.
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Product ID: isbn-9780711240223
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