Royal Society of Chemistry
443 products
Browse 443 Royal Society of Chemistry books online at BookBajar. Free delivery, COD available, 15-day returns. Find new releases and more in Royal Society of Chemistry.
Carbohydrate Chemistry (English, R. Blattner | R. J. Ferrier | Peter W. Shallis)
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Risk Assessment and Risk Management (English, R. E. Hester | R. M. Harrison)
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Organic Synthesis (English, W. A. Smit | A. F. Bochkov | R. Caple)
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Method Performance Studies for Speciation Analysis (English, Philippe Quevauviller)
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Elements of the P-Block [With CDROM] (English, C. J. Harding | D. A. Johnson | Rob Janes)
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Carbohydrate Chemistry (English, R. Blattner | R. J. Ferrier | Alison Hetherington)
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Biodiversity (English, Ewan J. T. Chrystal | P. J. Wilson | Stephen K. Wrigley)
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Principles and Practices of Method Validation (English, A. Fajgelj | A. Ambrus)
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Capillary Electrophoresis for Food Analysis (English, Richard A. Frazier | Jennifer M. Ames | H. E. Nursten)
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Flat Panel Displays (English, S. M. Kelly)
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Chemical Modelling (English, Theodore E. Simos | Alan Hinchliffe | Stephen Wilson)
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Carbohydrate Chemistry (English, R. Blattner | R. J. Ferrier | O. McDonald)
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Analytical Measurement Terminology (English, Peter Bedson | Elizabeth Prichard)
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Plasma Source Mass Spectrometry (English, Scott D. Tanner | J. Grenville Holland)
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Functional Group Chemistry (English, James R. Hanson | A. G. Davies | David Phillips)
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Humic Substances (English, E. A. Ghabbour | G. Davies)
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Biophysical Chemistry (English, Robin Leatherbarrow | R. H. Templer)
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Advances in Flavours and Fragrances (English, Karl A. D. Swift)
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Organotransition Metal Chemistry (English, A. Hill)
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Peptides and Proteins (English, Shawn Doonan)
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Maillard Reaction (English, Peter S. Belton | Sian E. Fayle | Juliet A. Gerrard)
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Carbohydrate Chemistry (English, R. Blattner | R. J. Ferrier | O. McDonald)
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Chemical Kinetics and Mechanism (English, M. Mortimer | P. G. Taylor)
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Inorganic Chemistry of the Main-Group Elements (English, C. C. Addison)
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